Name: Rajasthani Daliya Kheer recipe by Vandana Jangid at BetterButter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 5
Ingredients: Broken Wheat 1/2 cup; Sugar 1/2 cup; Milk 3cups; Coconut powder 2 tbsp; Ghee 2 tsp; Cardamom powder 1/4 tsp; Chopped pistachio1 tsp; Chopped almond 1 tsp; Some rose petals; Rose essence 1/4 tsp

ABOUT Rajasthani Daliya Kheer RECIPE

A popular traditional Rajasthani delectable dessert . Very easy and quick to make with only a few ingredients.

Ingredients Serving: 5

Broken Wheat 1/2 cup
Sugar 1/2 cup
Milk 3cups
Coconut powder 2 tbsp
Ghee 2 tsp
Cardamom powder 1/4 tsp
Chopped pistachio1 tsp
Chopped almond 1 tsp
Some rose petals
Rose essence 1/4 tsp

Instructions

Take a kadai or pan heat ghee and add broken wheat and roast for 3-5 mins.
Add milk and cook on low flame.
Cook it till it becomes little thick.
Add sugar, cardamom powder,coconut powder.
Add dry fruits and rose petals. In last add rose essence. Cook it for 15-20 minutes.
Turn off the flame and let it cool
Now freeze it for 5-10 minutes. When serving garnish with some rose petals And dry fruits.

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