KESAR RABRI | How to make KESAR RABRI
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About KESAR RABRI Recipe
Sweet Indian desert for any festival. Looks beautiful.
The delicious and mouthwatering KESAR RABRI is enjoyed by all. This dish is often prepared for special occasions including parties or festivals. KESAR RABRI is a good option when you want to cook something different . It is an amazing dish which is liked by people of all age groups. The flavourful ingredients are the key to the amazing taste of KESAR RABRI. Prerna Verma shared KESAR RABRI recipe which can serve 4 people. The step by step process with pictures will help you learn how to make the delicious KESAR RABRI. Try this delicious KESAR RABRI recipe at home and surprise your family and friends. You can connect with the Prerna Verma of KESAR RABRI by commenting on the page. In case you have any questions around the ingredients or cooking process. The KESAR RABRI can also be given a rating. The "What's cooking" feature can be used to share your experience when you make KESAR RABRI with other users
Ingredients to make KESAR RABRI
- Full Milk 2 litre
- 350 grams
- 1 teaspoon
- Cardamon 5
- Cardamon powder 1 teaspoon
- Dryfruits 100 grams ( cut pieces)
- 1 tablespoon
How to make KESAR RABRI
My Tip:Use the quantity of sugar and dryfruits according to your taste.