Curd-methi cutlets

By Vandana Goel  |  31st Oct 2015  |  
4 from 1 review Rate It!
  • Photo of Curd-methi cutlets by Vandana Goel at BetterButter
Curd-methi cutletsby Vandana Goel
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About Curd-methi cutlets Recipe

Healthy snack

Curd-methi cutlets is an authentic dish which is perfect to serve on all occasions. The Curd-methi cutlets is delicious and has an amazing aroma. Curd-methi cutlets by Vandana Goel will help you to prepare the perfect Curd-methi cutlets in your kitchen at home. Curd-methi cutlets needs few minutes for the preparation and 15 minutes for cooking. In the BetterButter app, you will find the step by step process of cooking Curd-methi cutlets. This makes it easy to learn how to make the delicious Curd-methi cutlets. In case you have any questions on how to make the Curd-methi cutlets you can comment on the page below. The "What's cooking" feature on the BetterButter app can help you connect with our home chefs like Vandana Goel. Curd-methi cutlets will surely satisfy the taste buds of your guests and you will get compliments from your guests.

Curd-methi cutlets

Ingredients to make Curd-methi cutlets

  • methi leaves...500gms
  • curds...250gms
  • paneer..1/2cup
  • Grated coconut...1/2cup
  • potatoes boiled mashed..2
  • green chillies chopped..4pc
  • Breadcrumbs .1/2cup
  • Amchoor pwdr..1tsp red chilli pwdr.. Maida 2tbsp....
  • onion chopped 1pc

How to make Curd-methi cutlets

  1. Hang the curd.. Let the water drain out... Put paneer..aloo mash in this thick hung curds... Fine chop methi...add to the above mix
  2. Add nariyal...Green chilli...bread crumbs..salt to taste...onion chopped also.. Put as amchoor masala.. Red chilli pwdr... Mix all well
  3. Mix maida and water and make a paste out of it
  4. Roll out the pattice in your desired shape and dip in maida paste and deep fry and serve

My Tip:

U can make this in air fryer too..

Reviews for Curd-methi cutlets (1)

Gita Chhabra4 years ago