This is one tricky recipie using simple ingredients. I have used rice paper to wrap sushi rolls here as they are thin and give a real sushi feeling. However, rolling rice paper after soaking may become a little messy if you are new to handle rice paper. I that case, try flattened bread slices to make a roll. That gets more simpler to roll as well as cut. All together, this is a very nice dessert to impress someone with your culinary skill.