Mouth watering besan laddu
Take a pan or kadai. add little ghee and saute besan untill it is brown on low flame.
Switch off the flame and mix in sugar and ghee from ingredient list
Add cardamom powder into this.
Make a small balls. If mixture is too hot take little water into palm and make it .
Garnish with almond and cardamom.
I load my dishes with more excitement than you will find in other new recipes that are getting far more attentions.
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71, Sonali Park,
Kolkata, West Bengal - 700084
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Item(s) Subtotal: ₹689.00
Grand Total: ₹689.00