Methi Malai Matar | How to make Methi Malai Matar
Methi Malai Matar
Ingredients to make Methi Malai Matar
- 1.5 cup peas boiled
- 1/2 cup Milk
- 1/2 cup cream
- 1 onion chopped
- 4-6 cashewnuts
- 1/2 '' inch cinnamon stick
- 2 big cardamoms
- 3-4 cloves
- 2 tbsp oil
- 4 tbsp Dried fenugreek leaves
- 1/2 tsp red chilli powder
- 1/2 tsp White pepper
- salt to taste
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