Name: Pani puri khandvi recipe by Shakuntla Parmar at BetterButter
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 2
Ingredients: fresh coriander1 cup; pudina 1/2 cup; green chilies 3; pani puri masala 1 tspoon; leman juice 1 tspoon; besan 1 cup; butter milk 3 cup; salt; turmeric; hing; boiled potato; red chilies powder; black salt; salt

ABOUT Pani puri khandvi RECIPE

enjoy pani puri khandvi

Ingredients Serving: 2

fresh coriander1 cup
pudina 1/2 cup
green chilies 3
pani puri masala 1 tspoon
leman juice 1 tspoon
besan 1 cup
butter milk 3 cup
salt
turmeric
hing
boiled potato
red chilies powder
black salt
salt

Instructions

for pest: fresh coriander 1 cup, pudina half cup, green chilli 3, leman juices 1 tspoon, pani puri masala 1 tspoon
besan 1 cup, butter milk 3 cup, salt, turmeric half tspoon, asafotida 1/4 tspoon, add pest
cook in pan
spread on dish
boiled aalu, salt, red chilies powder, black salt mix well and spred on above mixer
cut and roll it
tadka , oil 2 tspoon drop on khandvi
sprinkle red chilies on khandvi

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