Name: Edhar kadhi..Arbi ke pakode ki kardi recipe by Anjna Sharma at BetterButter
Prep time: 60 min
Cook time: 30 min
Total time: 90 min
Yield: 10
Ingredients: 6 arbi k bde patte; 500 gm urd daal; 1kg.curd khtta waala; Namak 2 tbs.jira 1 tbs.methi daana1 tsp.; Sarso 1 tsp.meethaneem.dhniya.mirch lal.kdi.lahshun.oil.500gm

Ingredients Serving: 10

6 arbi k bde patte
500 gm urd daal
1kg.curd khtta waala
Namak 2 tbs.jira 1 tbs.methi daana1 tsp.
Sarso 1 tsp.meethaneem.dhniya.mirch lal.kdi.lahshun.oil.500gm

Instructions

Sabse pahle urd dal ko 6 hours bheega k pise.our piste time esme jira namak lahshun dhniya add kre chikna peat banaye
Thali m bichakr arbi ptee k upar urd dal ka pest bichaye our bicha k uske upar ek our arbi ptaa rkhe our fir pest lagaye our
Usko roll kare.roll karne k bad upar khali jagah m pest ko lagaye our steem kare .pani m
Jb pak jaye to katkar deep fry kare .
Our curd ka urd dal milakar karhi bana lewe.esme oil dalkar
Methi daana lal mirch meethaneem..dalkar kardhi ko fry kre.our gadha hone tk ache se pakne de.namak haldi daale.
Our last m meetha neem dalkar arbi k nanaye pakode ko dalkar karshi m imx kre
Jb bheeg jaye to garma garm rice k saath sarv kre.

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