Name: Karela Pumpkin Pakoras recipe by rusha Mondal at BetterButter
Prep time: 10 min
Cook time: 12 min
Total time: 22 min
Yield: 5
Ingredients: Karela finely chopped 1 cup; Pumpkin chopped 1 cup; Kalonji 1 tsp; Onion chopped 1 tsp; Garlic chopped 1 tsp; green chilies chopped 1 tsp; Baking powder 1 tsp; Maida 1 cup; Salt to taste; Turmeric powder powder 1 tsp; Sugar to taste; Oil for deep frying

ABOUT Karela Pumpkin Pakoras RECIPE

green pakoras....

Recipe Tags

Veg
Easy
Everyday
West Bengal
Frying
Snacks
Healthy

Ingredients Serving: 5

Karela finely chopped 1 cup
Pumpkin chopped 1 cup
Kalonji 1 tsp
Onion chopped 1 tsp
Garlic chopped 1 tsp
green chilies chopped 1 tsp
Baking powder 1 tsp
Maida 1 cup
Salt to taste
Turmeric powder powder 1 tsp
Sugar to taste
Oil for deep frying

Instructions

In a bowl, mix all ingredients with little water except oil to form smooth thick batter
Drop spoonful of batter in hot oil and deep fry until golden brown over medium heat
Drain excess oil on kitchen towel. Serve hot

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