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Photo of Chinese Fried Rice by Moumita Malla at BetterButter
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Chinese Fried Rice

Jan-19-2016
Moumita Malla
15 minutes
Prep Time
25 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Chinese Fried Rice RECIPE

Chinese Fried Rice is a dish of steamed rice stir fried in a wok mixed with chopped vegetables like carrots,french beans,bell peppers,spring onions etc. and also mushroom ,chicken,shrimp,egg and pork can be used. Choices of vegetables and nonveg item totally upto you.

Recipe Tags

  • Veg
  • Medium
  • Dinner Party
  • Chinese
  • Stir fry
  • Main Dish
  • Diabetes
  • Healthy

Ingredients Serving: 2

  1. Cooked basmati rice-3 cups
  2. Carrot-1 chopped
  3. French beans-1/2cup (finelychopped)
  4. Green bell pepper-1/4cup chopped
  5. Spring onions( white part) chopped-1/2cup
  6. Springonions(greenpart) chopped -1/2cup
  7. Onion-1/4cup(chopped)
  8. Soya sauce- 2 tablespoons
  9. Black pepper powder -1 teaspoon
  10. Oil-1/4 cup
  11. Ajinamoto -1/4 teaspoon(optional)
  12. Salt totaste
  13. Chopped garlic-1 tablespoon

Instructions

  1. Heat oil in a wok.
  2. Add chopped garlic.
  3. Add all chopped vegetables except spring onions green part.
  4. Fry on high flame, stir continously
  5. Add soya sauce, mix it with all vegetables properly.
  6. Add cooked rice, mix and fry continously on high flame.
  7. Add salt, black pepper and ajinamoto, mix and stir, cook for 2 minutes,
  8. Turn off the gas.
  9. Add chopped spring onions and serve.

Reviews (3)  

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dhruva chaos
Nov-30-2017
dhruva chaos   Nov-30-2017

Very helpful thankyou

Sangeeta Neogy
Nov-02-2016
Sangeeta Neogy   Nov-02-2016

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