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Home / Recipes / SHEER KHURMA / SHEER KORMA

Photo of SHEER KHURMA / SHEER KORMA by Shobha Keshwani at BetterButter
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SHEER KHURMA / SHEER KORMA

Nov-27-2017
Shobha Keshwani
10 minutes
Prep Time
20 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT SHEER KHURMA / SHEER KORMA RECIPE

Sheer Khurma is a traditional Muslim festive breakfast / dessert.This special dish is served on the morning of Eid day in the family after the Eid prayer as breakfast, and throughout the day to all the visiting guests. Vermicelli roasted in desi ghee is cooked with milk. Lots of dry fruits, dates, raisins and sugar are added along with cardamoms and rose water for flavouring this rich dessert.

Recipe Tags

  • Veg
  • Easy
  • Eid
  • Awadhi
  • Simmering
  • Boiling
  • Sauteeing
  • Dessert
  • Healthy

Ingredients Serving: 4

  1. Roasted vermicelli .. 1/2 cup
  2. Milk ............ 3 - 4 cups
  3. sugar ........ 1/4 cup (adjust as per your taste)
  4. salt .... 1 pinch (to balance the taste)
  5. cardamoms .... 4-5
  6. saffron ....... 2 pinches
  7. Unsalted pistachios ... 2 tbsps (sliced)
  8. Unsalted almonds ..... 2 tbsps (sliced)
  9. dates ............... 5-6
  10. raisins .... 1 tbsp
  11. Silver varq ..... 1 (optional)
  12. Rose water ... few drops
  13. Desi ghee ..... 1 tbsp

Instructions

  1. In a thick bottomed pan heat desi ghee and saute the vermicelli for half a minute.
  2. Now add the milk, saffron and crushed cardamoms.
  3. Simmer it and keep stirring until the vermicelli are cooked.
  4. Now add sugar and a pinch of salt and simmer until the sugar melts.
  5. Tip in the sliced pistachios, almonds, raisins and sliced dates. If the dates are not fresh soak them in hot water or milk before adding.
  6. Finally stir in the rose water.
  7. Garnish the sheer khurma with silver varq and some sliced dry fruits before serving.
  8. You can serve it warm or chilled.

Reviews (1)  

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Geetanjali Khanna
Dec-05-2017
Geetanjali Khanna   Dec-05-2017

I really want to try this.

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