Golgappa Platter. | How to make Golgappa Platter.

By Geeta Khurana  |  6th Feb 2018  |  
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  • Golgappa Platter., How to make Golgappa Platter.
Golgappa Platter.by Geeta Khurana
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About Golgappa Platter. Recipe

Tangy n Tasty.

Golgappa Platter. is a delicious dish which is liked by the people of every age group. Golgappa Platter. by Geeta Khurana is a step by step process by which you can learn how to make Golgappa Platter. at your home. It is an easy recipe which is best to understand for the beginners. Golgappa Platter. is a dish which comes from North Indian cuisine and is very much popular throughout the worldwide This recipe is perfect to serve 4 people. You can find this dish at almost every restaurant and you can also prepare this at your home. It is an easy recipe which doesn't take so much time. This amazing and mouthwatering Golgappa Platter. takes 10 minute for the preparation and 10 minute for cooking. The aroma of this Golgappa Platter. make you more hungry and you couldn't stop yourself from having this. When you want to prepare something very tasty and delicious for any party or special occasion then Golgappa Platter. will be the best option for you. The flavor of Golgappa Platter. is unforgettable and you will enjoy each and every bite of this. Try this Golgappa Platter. at your weekends and impress your family and friends.

Golgappa Platter.

Ingredients to make Golgappa Platter.

  • 20 readymade suji golgappa.
  • 1 cup curd
  • 4 boil potatoes
  • 1 cup boil chane
  • salt
  • 1/4tsp roasted cumin seeds
  • 1/4tsp chat masala
  • 2 tsp green chutney
  • 2 tsp meethi chatni.
  • Bhujia for garnish.

How to make Golgappa Platter.

  1. In a platter arrange golgappas.
  2. Beat d curd
  3. Pour on golgapas
  4. Put boil potatoes cubes.
  5. Pour both d chutneys.
  6. Sprinkle salt n chat masala.
  7. Garnish with bhujia..

My Tip:

Serve immidiate.

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