without tomato dumaalu | How to make without tomato dumaalu
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About without tomato dumaalu Recipe
This is a recipe of dum aloo with out using tomatoes in them. An easy and tasty side dish to be served with pooris and parathas.
without tomato dumaalu, a mouth-watering delicacy which no one can resist. Most people try this amazing dish at restaurants, but with this recipe you can easily make it at home with the same taste. This super quick and easy recipe is written by Chhaya Bansal. without tomato dumaalu is a dish which demands no explanations, it's a whole world of flavour in itself. without tomato dumaalu is a very simple and easy recipe to prepare. The time required to make this recipe is not very much, but the delicious taste it renders is just remarkable. This recipe of without tomato dumaalu by Chhaya Bansal is perfect to serve 3 people. Even beginners can also try this recipe. The recipe is explained step by step with pictures that it becomes very easy to understand each and every step, which actually turns out to be very useful. So, the next time you have a get together, night party, kitty party or any other occasion don't forget to try out the absolutely amazing without tomato dumaalu.
Ingredients to make without tomato dumaalu
- 2 spoon
- haldi powder [ powder] 1 spoon
- powder 1/2 tsp
- seeds - 2 tsp
- kitchen king 1 tbsp
- makhana 1 cup
- chopped 1/2 cup
- to taste