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Apple Butter

Mar-15-2016
sapana behl
15 minutes
Prep Time
480 minutes
Cook Time
10 People
Serves
Read Instructions Save For Later

ABOUT Apple Butter RECIPE

Spread it on sandwich or toast and there you go have perfection.

Recipe Tags

  • Veg
  • Medium
  • Everyday
  • American
  • Simmering
  • Boiling
  • Sauteeing
  • Condiments
  • Low Fat

Ingredients Serving: 10

  1. 4 lb apples granny smith or sweet delicious
  2. 1 cup apple cider
  3. 4 cups sugar
  4. 1 teaspoon cinnamon
  5. 1 teaspoon allspice
  6. 1/2 teaspoon ground cloves
  7. Juice of 1 lemon
  8. 1 teaspoon vanilla extract
  9. 1 teaspoon kosher salt
  10. 2 Cups Water

Instructions

  1. Wash peel and dice the apples. Sprinkle lemon juice to avoid oxidation of apples. In a slow cooker add the apples and 2 cups of water.Let it cook on high for 1 hour. Now add sugar ,apple cider , cinnamon ,all spice and ground cloves.
  2. Cook on slow for about 12 hours. Remove from slow cooker and puree the mixture in blender. Transfer the apple butter in slow cooker and cook on high for 1 to 4 hours or until you get desired consistency.
  3. Add vanilla extract and cool the apple butter.
  4. Preserve the apple butter in sterilized glass jars and store in refrigerator .
  5. Use as a topping for toast ,rusk ,biscotti or give as gifts .

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