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Tiranga idli

Mar-23-2016
Mudita Bagla
10 minutes
Prep Time
15 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Tiranga idli RECIPE

Something totally out of the box. Try it out !!

Recipe Tags

  • Veg
  • Easy
  • Kitty Parties
  • Everyday
  • Others
  • Kids Recipes
  • Tiffin Recipes
  • Bachelors
  • South Indian
  • Steaming
  • Main Dish
  • Breakfast and Brunch
  • Side Dishes

Ingredients Serving: 2

  1. 2 cups idli batter
  2. 1/2 cup spinach juice
  3. 1/2 cup carrot juice
  4. oil
  5. Steamer
  6. Water

Instructions

  1. Grease the idli moulds with oil so that the cooked idli comes out easily and does not stick.
  2. Pour both the juices on two sides of each idli.
  3. Let it steam and get cooked.
  4. After it is done, take it out and serve with your favourite chutney.

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