Name: Meethe Mann recipe by Rita Arora at BetterButter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 6
Ingredients: Wheat flour 250 gm; Jaggery 125 gm; Desi ghee 2 tbsp; Fennel powder 1/2 tsp; Cardamom powder 1/2tsp; A pinch of Cinnamon powder; Milk powder 2 tbsp; Water as required

ABOUT Meethe Mann RECIPE

It's a traditional recipe.

Ingredients Serving: 6

Wheat flour 250 gm
Jaggery 125 gm
Desi ghee 2 tbsp
Fennel powder 1/2 tsp
Cardamom powder 1/2tsp
A pinch of Cinnamon powder
Milk powder 2 tbsp
Water as required

Instructions

Soak the jaggery in hot water for half an hour.
Mix all the ingredients and make a stiff dough by adding more water. Keep it aside for 20 mins.
Now roll the dough into 1/2" thickness and cut it with the help of a cookie cutter.
Cook it on a low to medium flame on a hot tawa by applying some ghee on both sides. Keep it aside and let it cool.
Serve with white butter and garnish it with dry fruits.

Similar Recipes