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Veg Coconut Pulav

Oct-12-2017
Vasuyavana
20 minutes
Prep Time
20 minutes
Cook Time
3 People
Serves
Read Instructions Save For Later

ABOUT Veg Coconut Pulav RECIPE

This is the yummiest Pulav with vegetables and coconut milk.

Recipe Tags

  • Easy
  • Indian
  • Sauteeing
  • Basic recipe
  • Main Dish
  • Healthy

Ingredients Serving: 3

  1. Basmati rice 1 cup
  2. Fresh coconut Milk 3 cups
  3. olive oil 2 tablespoon
  4. Fennel seeds 1/2 teaspoon
  5. Cardamom 3 cloves
  6. Bay leaf
  7. cloves 3
  8. Star anise 1
  9. cashews required
  10. For grinding Green chillies 2
  11. garlic 6
  12. ginger small inch
  13. potato 1 big
  14. carrot 2
  15. Beans 10-15
  16. peas fistful
  17. mint leaves
  18. coriander leaves

Instructions

  1. Soak 1 cup basmati rice for 20 minutes
  2. Add 2 sliced onions and 11/2 teaspoon of ginger garlic paste
  3. Add peas,potato,carrot and beans
  4. Grind 1/2 coconut with 3 cups of water to prepare coconut milk
  5. Add coconut milk to the vegetables
  6. Add the soaked rice ,and salt to taste and a fistful of fresh mint and coriander leaves
  7. Stir once or twice and stir well till it is done
  8. Serve hot

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Astha Gulati
Oct-13-2017
Astha Gulati   Oct-13-2017

Would love to see a clear image of this.

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