Name: OMANI KHABEESA recipe by Mukti Sahay at BetterButter
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 2
Ingredients: Suji - 1/2 cup; Milk - 1.5 cup; Milkmaid - 100 gms; Clarified butter - 2 tbsp; Rose water - 2tbsp; saffron - few strands; Cashew nut - 1 tbsp; Raisins - 1 tbsp; Cardamom powder - 1/4 tsp

ABOUT OMANI KHABEESA RECIPE

An easy recipe of a desert that is apt for Ramadan and Eid.

Recipe Tags

Veg
Medium
Eid
Mughlai
Sauteeing
Dessert
Healthy

Ingredients Serving: 2

Suji - 1/2 cup
Milk - 1.5 cup
Milkmaid - 100 gms
Clarified butter - 2 tbsp
Rose water - 2tbsp
saffron - few strands
Cashew nut - 1 tbsp
Raisins - 1 tbsp
Cardamom powder - 1/4 tsp

Instructions

Heat clarified butter in a pan.
Roast the suji on medium flame until light brown in color and give out the fragrance.
Add milk little by little and mix well.
Now add milkmaid,rose water,saffron strands and cardamom powder and stir for 2 - 3 mins and turn off the flame.
Garnish with cashew nuts and raisins

Similar Recipes