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Photo of Bananas Stem Cutlet or Thor Cutlet by Amrita Roy at BetterButter

Bananas Stem Cutlet or Thor Cutlet

Amrita Roy
30 minutes
Prep Time
35 minutes
Cook Time
2 People
Read Instructions Save For Later

ABOUT Bananas Stem Cutlet or Thor Cutlet RECIPE

Authentic Bengali snack.

Recipe Tags

  • Veg
  • Medium
  • Kitty Parties
  • Fusion
  • Boiling
  • Frying
  • Snacks
  • Egg Free

Ingredients Serving: 2

  1. Thor (Banana Stem/Trunk) - 1 cup, Finely chopped and boiled
  2. potato - 1 1/2 cup, boiled and mashed
  3. ginger Paste - 2 teaspoon
  4. salt to taste
  5. Kitchen King masala - 2 teaspoon
  6. Green chilli - 1 teaspoon, chopped
  7. coriander leaves - 2 teaspoon, finely chopped
  8. Corn flour - 1 tablespoon
  9. Bread crumbs - 2 cups
  10. Black salt - 2 teaspoon


  1. Take boiled Thor and Potato in a bowl. Mix them together and add ginger paste, salt, kitchen king masala, green chilli and coriander leaves.
  2. Make a smooth dough. Take equal portions from the dough and give them a square shape or diamond shape just like a cutlet.
  3. Prepare a batter using corn flour, salt and water. Take each cutlet, coat in bread crumb, dip in batter and again coat with bread crumb and deep fry till golden brown in refined oil.
  4. Do the same procedure of double coating for other cutlets too. Sprinkle black salt from top and serve as evening snacks with tea or coffee.

Reviews (1)  

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Kanak Patel
Kanak Patel   Jun-28-2016

Luks vry nice.

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