Upma pesarattu | How to make Upma pesarattu
About Upma pesarattu Recipe
It is south Indian famous break fast which is commonly served with ginger chutney
Upma pesarattu
Ingredients to make Upma pesarattu
- Sprouted moong 2 cups
- rice 1/2 cup
- methi seeds 1/2 tsp
- onion finely chopped 2
- Green chilli 5-6
- water as needed
- ginger finely chopped 2 tsp
- Bombay ravva 1/2 glass
- water 4 1/2 glass
- salt as needed
- mustard seeds 1tsp
- ghee 2 tsp
- cumin seeds 1 tsp
- Finely chopped ginger 1/2 tsp
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