Chocolate kalakand | How to make Chocolate kalakand

By Saba Rehman  |  9th Oct 2016  |  
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  • Chocolate kalakand, How to make Chocolate kalakand
Chocolate kalakandby Saba Rehman
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About Chocolate kalakand Recipe

Easy kalakand recipe made in 10 mins

Chocolate kalakand, a deliciously finger licking recipe to treat your family and friends. This recipe of Chocolate kalakand by Saba Rehman will definitely help you in its preparation. The Chocolate kalakand can be prepared within 2 minutes. The time taken for cooking Chocolate kalakand is 10 minutes. With such flavoursome ingredients, the dish tastes superb! This recipe is appropriate to serve 4 people. The recipe details out how to make Chocolate kalakand step by step. The detailed explanation makes Chocolate kalakand so simple and easy that even beginners can try it out. The recipe for Chocolate kalakand can be tweaked in a lot of ways to make it more interesting. So, the next time you have a party at home do not forget to check out the recipe of Chocolate kalakand from BetterButter.

Chocolate kalakand

Ingredients to make Chocolate kalakand

  • 1 packet of gits kalakand
  • 200ml lukewarm milk
  • 2 teaspoon ghee
  • 1/2 cup Melted dark chocolate
  • Cocoa powder for sprinkle

How to make Chocolate kalakand

  1. Take gits kalakand packet in wok add ghee and milk.
  2. Stir continuously for 10 minutes.
  3. Grease 10cm plate and set kalakand in plate.
  4. Apply melted chocolate on kalakand.
  5. Dust cocoa powder on it and refrigerate for an hour.
  6. Take knife and cut it in square shape and serve.

My Tip:

It is an very easy recipe u can add chopped dryfruits while stirring

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