Home / Recipes / Veg Kabab (black gram)

Photo of Veg Kabab (black gram) by Santosh Bangar at BetterButter

Veg Kabab (black gram)

Santosh Bangar
10 minutes
Prep Time
10 minutes
Cook Time
5 People
Read Instructions Save For Later

ABOUT Veg Kabab (black gram) RECIPE

it is rich in minerals and vitamins and it has nutritious value same as in mutton kabab.

Recipe Tags

  • Punjabi
  • Low Fat

Ingredients Serving: 5

  1. blackgram-150gm
  2. onion-2 chopped finely
  3. ginger-garlic paste-1tbsp
  4. coriander leaves- finely chopped
  5. green chilli paste-1 tbsp
  6. red chilli powder-12 tsp
  7. coriander powder-1tsp
  8. garam masala-12 tsp
  9. lemon juice 1 tsp or amchoor
  10. Salt to taste
  11. Oil for fry


  1. Soak black gram overnight.grind it coarsely. Mix all the ingredients except oil.
  2. Make desired balls. Heat non-stick pan shallow fry applying little oil.
  3. frFy kabab on both sides till brown or done. Serve hot with onion rings and green chutney

Reviews (1)  

How would you rate this recipe? Please add a star rating before submitting your review.

Submit Review
Kanak Patel
Kanak Patel   Dec-06-2016

Awesome recipe, would love to see a picture soon!

Similar Recipes

A password link has been sent to your mail. Please check your mail.