Fusion Parantha Patra | How to make Fusion Parantha Patra

Name: Fusion Parantha Patra
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 2 people
Ingredients: Whole wheat flour parantha- 4; Besan -1 cup; Salt; Red chilli powder- 1 tsp; Tartari powder-1/2 tsp; Sugar-2 tsp; Water as required; Rai -1 tsp; White sesame-1 tsp; Oil -2 tsp

By Rakhi Abhi Mehrotra | 28th Feb 2017 |

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Fusion Parantha Patraby Rakhi Abhi Mehrotra

Prep Time
15
mins
Cook Time
25
mins
Serves
2
People

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1 review

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About Fusion Parantha Patra Recipe

Patra is a Gujrati dish. Its a patra with a twist. It is made of Parantha

Fusion Parantha Patra is a delicious dish which is enjoyed by the people of every age group. The recipe by Rakhi Abhi Mehrotra teaches how to make Fusion Parantha Patra step by step in detail. This makes it easy to cook Fusion Parantha Patra in your kitchen at home. This recipe can be served to 2 people. You can find this dish at most restaurants and you can also prepare Fusion Parantha Patra at home. This amazing and mouthwatering Fusion Parantha Patra takes 15 minutes for the preparation and 25 minutes for cooking. The aroma of this Fusion Parantha Patra is so tempting that makes you want to eat it. When you want to prepare something very tasty and delicious for special occasion then Fusion Parantha Patra is a good option for you. The flavour of Fusion Parantha Patra is palatable and you will enjoy each and every bite of this. Try this Fusion Parantha Patra and impress your family and friends.

Fusion Parantha Patra

Ingredients to make Fusion Parantha Patra

Whole wheat flour parantha- 4
besan -1 cup
salt
red chilli powder- 1 tsp
Tartari powder-1/2 tsp
sugar-2 tsp
water as required
Rai -1 tsp
White sesame-1 tsp
oil -2 tsp

How to make Fusion Parantha Patra

Make the batter by mixing besan, salt, sugar, tartaric, chili powder, and water. The batter should be very thick.
Take a parantha. Spread batter on it . on it put other paranthas. Again spread the batter on it. Now make a tight roll . Apply some batter on the roll. Make two rolls
Steam the rolls for 10 minutes.
Let it cool. Cut into pieces.
Take a pan. Add oil . Add rai and sesame seeds. Cook for 1 minute
Put patra. Cook for 5 minutes.
Serve with ketchup or mint chutney.

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Enjoy this Fusion Parantha Patra dish from BetterButter!

The authentic recipe of Fusion Parantha Patra is prepared and provided by Rakhi Abhi Mehrotra. Better Butter does not take any responsibility for any duplicity or plagiarism.

Fusion Parantha Patra | How to make Fusion Parantha Patra