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Photo of Bajra Flour Porridge by Sonam Girde Thuturkar at BetterButter

Bajra Flour Porridge

Sonam Girde Thuturkar
10 minutes
Prep Time
5 minutes
Cook Time
1 People
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ABOUT Bajra Flour Porridge RECIPE

Easy and very healthy sweet recipe for new moms.It is ideal to have during the winters.

Recipe Tags

  • Infant Recipes
  • Veg
  • Easy
  • Maharashtra
  • Simmering
  • Hot Drink
  • Healthy

Ingredients Serving: 1

  1. Bajra Flour
  2. Jaggery powder
  3. Ghee


  1. Roast the Bajra flour in ghee (as we roast sooji before making halwa)
  2. Now to prepare 1 serve of this sweet - take 2 spoons of the roasted flour in a small pan and add water to it. Mix this well so that there are no lumps in it
  3. Take a vessel add 1 cup water. Once the water is heated. Pour the mixture prepared in step 2.
  4. Now add the jaggery powder 1spoon or 2 spoons depending on how much sweet required
  5. Heat the mixture till it thickens and then serves hot.
  6. Add ghee on top to add more taste.

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Manvi Chauhan
Manvi Chauhan   Jun-13-2017

Can you add some pictures of this dish??

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