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Photo of Raw Banana pav bhaji by Darshna Jain at BetterButter
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Raw Banana pav bhaji

Aug-03-2017
Darshna Jain
15 minutes
Prep Time
30 minutes
Cook Time
8 People
Serves
Read Instructions Save For Later

ABOUT Raw Banana pav bhaji RECIPE

When you don't want to eat potatoes, it's the best option. It's very nutritious as well.

Recipe Tags

  • Veg
  • Easy
  • Others
  • Indian
  • Simmering
  • Snacks
  • Healthy

Ingredients Serving: 8

  1. 4 raw banana
  2. Green Chilli 4
  3. Carrot 1
  4. Cauliflower 1
  5. Onion 3
  6. French beans 1cup
  7. Tomato 4
  8. Lemon
  9. Ghee 6tbsp
  10. Pav and butter
  11. Red chilli powder 4tbsp
  12. turmeric 1tbsp
  13. Salt
  14. Pav bhaji masala 2 tbsp

Instructions

  1. Boil all the vegetables, keep aside.
  2. Heat a pan with some ghee, add the boiled vegetables.
  3. Add spices & masala.
  4. Cook for 15 minutes , once the masala leaves oil, check for seasoning and keep aside.
  5. For pav:
  6. Heat a pan ,add butter and roast the pav on both sides. Serve with the bhaji.
  7. Garnish with coriander leaves.

Reviews (1)  

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Neha Dhingra
Aug-04-2017
Neha Dhingra   Aug-04-2017

Nice!

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