Home / Recipes / Multigrain namakpara

Photo of Multigrain namakpara by Mukti Sahay at BetterButter
339
3
0.0(0)
0

Multigrain namakpara

Feb-05-2018
Mukti Sahay
15 minutes
Prep Time
20 minutes
Cook Time
6 People
Serves
Read Instructions Save For Later

ABOUT Multigrain namakpara RECIPE

#BetterButterContest#BetterButter#ComfortFood

Recipe Tags

  • Veg
  • Medium
  • Kitty Parties
  • Bihar
  • Frying
  • Snacks
  • Healthy

Ingredients Serving: 6

  1. Multigrain flour - 2 cup
  2. Cumin seeds - 1/4 tsp
  3. Red chilly powder - 1/2 tsp
  4. Salt - to taste
  5. Oil - 4 tbsp
  6. Oil - for frying

Instructions

  1. Take a bowl add multigrain flour,cumin seeds,red chilly powder,salt and 2 tbsp oil and mix well.
  2. Knead to make a stiff dough.
  3. Keep aside for 30 mins.
  4. Knead it again.
  5. Divide the dough into round balls.
  6. Roll out dough into thick circle.
  7. Now cut the circle in small diamond shapes.
  8. Heat enough oil in a pan for deep frying.
  9. Fry the pieces on a slow flame till golden brown.
  10. Drain on paper napkin.
  11. Serve with hot tea or coffee.

Reviews (0)  

How would you rate this recipe? Please add a star rating before submitting your review.

Submit Review

Similar Recipes

A password link has been sent to your mail. Please check your mail.
Close
SHARE