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Gobi Manchurian

Mar-01-2018
Surya Rajan
5 minutes
Prep Time
12 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Gobi Manchurian RECIPE

Healthy spicy recipe

Recipe Tags

  • Veg
  • Easy
  • Kitty Parties
  • Tamil Nadu
  • Frying
  • Snacks
  • Side Dishes
  • Healthy

Ingredients Serving: 2

  1. Cauliflower
  2. Onion 1
  3. Turmeric powder ¼ tsp
  4. Garam masala ½ tsp
  5. Chilli powder 1 tsp
  6. Corn flour 1 tsp
  7. Ginger garlic paste 1 tsp
  8. Soya sauce ½ tsp
  9. Oil
  10. Salt
  11. Green chilli 2
  12. Coriander leaves

Instructions

  1. Cook the Cauliflower with required water, turmeric powder for 5 min and keep aside.
  2. In a bowl, add  garam masala, chilli powder, corn flour, ginger garlic paste, soya sause, salt and cooked cauliflower.
  3. Marinate the above mixture for 10 mins. In a bowl add 1 tsp corn flour and 1/2 cup water and keep aside.
  4. In a pan heat oil and fry the cauliflower about 2-3 mins and keep aside.
  5. Heat 2 tsp oil in another pan and saute onion, green chillies for 2 mins
  6. Add ginger garlic paste, soya sauce, salt for 1 min.
  7. Add corn flour water ( we will get a semi solid mixture )
  8. Add fried cauliflower and mix well. Switch off the flame and add coriander leaves

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