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Szechuan Sauce

Apr-04-2018
Kalpana Patel
5 minutes
Prep Time
10 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Szechuan Sauce RECIPE

No spicy kids easily eat and enjoy this sauce, when i make noodles or fried rice using this sauce or serve them with momos.

Recipe Tags

  • Veg
  • Easy
  • Sauteeing
  • Side Dishes

Ingredients Serving: 4

  1. Garlic 8-10
  2. Ginger 1 inch
  3. Onion 1 large
  4. Oil 1 tbs
  5. Soya sauce 1 tbs
  6. Red Chilli sauce 1 tbs
  7. Tomato ketchup 1 tbs
  8. Black pepper powder 1 tsp
  9. salt to taste
  10. spring onions optional 1 no

Instructions

  1. Garlic Ginger and onion chopped fine
  2. Take pan and add oil when oil is hot add garlic ginger and onion
  3. Cooked till raw smell gone
  4. Now add tomato ketchup soya sauce
  5. now add chilli sauce and mix it
  6. Now add water and mix properly
  7. Now add black paper
  8. and salt to taste
  9. when water is absorbed switch off the gas and serve it

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