Pani puri ka pani | How to make Pani puri ka pani

By Seema jambhule  |  4th Apr 2018  |  
5 from 1 review Rate It!
Pani puri ka paniby Seema jambhule
  • Prep Time

    0

    mins
  • Cook Time

    25

    mins
  • Serves

    6

    People

25

1

About Pani puri ka pani Recipe

This is an easy recipe of pani puri masala, at home.

Pani puri ka pani

Ingredients to make Pani puri ka pani

  • 1/2 Cup mint leaves
  • 1 cup Corinder leaves
  • amchur powder 1 tsp
  • water 3-4 cups
  • salt 1/4 tsp
  • Balck sakt 1/2 tsp
  • Chaat masala 1/2"tsp

How to make Pani puri ka pani

  1. ADD CORINDER LEAVES , MINT LEAVES AND GREEN CHILLI ,GRIND TO MAKE CHUTNEY
  2. ADD GREEN CHUTNEY IN BOWL AND ADD WATER BALCK SALT , SALT , CHAAT MASALA , AMCHUR POWDER MIX WELL
  3. THE MASALA IS READY AND CAN BE USED TO MAKE THE WATER FOR PANI PURI.

Reviews for Pani puri ka pani (1)

Hema Mallik7 months ago

Thanks for sharing this recipe.
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