Name: VEGETABLE SOUP recipe by Raihanathus Sahdhiyya at BetterButter
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 4
Ingredients: Onion 2; Tomato 2; Potato 1 large; Carrot 2; Cabbage shredded - handful; Oil 2-3 tbsp; Coriander powder; Cumin powder; Salt; Bay leaf; Crushed black pepper 1 tsp; Chilli flakes 1 tsp; Fresh cream 3 tbsp

ABOUT VEGETABLE SOUP RECIPE

Who doesn't love this yummy and healthy lip smacking vegetable soup which can be prepared in no time.... Enjoy the winter with this soup. Or as a breakfast...

Ingredients Serving: 4

Onion 2
Tomato 2
Potato 1 large
Carrot 2
Cabbage shredded - handful
Oil 2-3 tbsp
Coriander powder
Cumin powder
Salt
Bay leaf
Crushed black pepper 1 tsp
Chilli flakes 1 tsp
Fresh cream 3 tbsp

Instructions

ADD OIL TO THE PRESSURE COOKER
ADD GARLIC, AND ONION TO THE HEATED OIL AND SAUTE FOR 1 MIN.
TAKE THE VEGETABLES AND DICE THEM INTO BIG PIECES
NOW ADD THE VEGETABLES TO THE COOKER
ADD 2 CUPS WATER
ADD CHILLI FLAKES, SPICE POWDERS
FINALLY ADD SALT AND BAY LEAVES
CLOSE THE LID AND COOK FOR 4 WHISTLES
AFTER THE VEGGIES ARE NICELY COOKED, OPEN THE LID AND DON'T FORGET TO REMOVE THE BAY LEAF
BLEND THEM IN A MIXER TO SMOOTH CONSISTENCY
TRANSFER IT TO THE BOWL, ADD CRUSHED BLACK PEPPER AND FRESH CREAM (IT IS OPTIONAL)

Similar Recipes