Name: Shimla Mirch-Aloo in 5 Mins recipe by Manu gurpreet Singh at BetterButter
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 6
Ingredients: 1 CUP SLICED CAPSICUM; 1 TSP CUMIN SEEDS; 1 CUP SLICED ONIONS; 1 CUP WATER; 1 TSP OIL; 2 CUPS OF SLICED POTATOES; 1 TSP TURMERIC POWDER; 1/4 CUP CHOPPED TOMATOES; SALT

ABOUT Shimla Mirch-Aloo in 5 Mins RECIPE

A quicky and healthy tasty recipe with awesome color without any artificial coloring.

Ingredients Serving: 6

1 CUP SLICED CAPSICUM
1 TSP CUMIN SEEDS
1 CUP SLICED ONIONS
1 CUP WATER
1 TSP OIL
2 CUPS OF SLICED POTATOES
1 TSP TURMERIC POWDER
1/4 CUP CHOPPED TOMATOES
SALT

Instructions

HEAT 1 CUP WATER, 1 TSP OIL IN A PRESSURE COOKER
ADD 1 TSP CUMIN SEEDS, 1 CUP SLICED ONIONS
ADD 2 CUPS OF SLICED POTATOES
ADD 1 TSP TURMERIC POWDER, SALT TO TASTE, PRESSURE COOK UPTO 2 WHISTLES ON HIGH HEAT
ADD 1 CUP SLICED CAPSICUM, 1/4 CUP CHOPPED TOMATOES, SAUTE
ADD 1/4 CUP WATER
PRESSURE COOK ON HIGH HEAT FOR 1 WHISTLE
QUICK & EASY SABZI IS READY, SERVE HOT

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