Login

Home / Recipes / LOTUS STEM KEBABS

Photo of LOTUS STEM KEBABS by Deepa Totlani at BetterButter
1018
0
5.0(1)
0

LOTUS STEM KEBABS

Aug-31-2018
Deepa Totlani
10 minutes
Prep Time
5 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT LOTUS STEM KEBABS RECIPE

Lotus stem kebabs made from left over lotus stem curry. It is tasty ,sizzling recipe made in ziffy.

Recipe Tags

  • Veg
  • Easy
  • Dinner Party
  • Pan fry
  • Snacks
  • Healthy

Ingredients Serving: 2

  1. 1 cup lotus stem curry with lotus stems 5 pcs
  2. 1 boiled potato
  3. half a cup fresh bread crumbs
  4. ginger garlic Chili paste one teaspoon
  5. two spoons of roasted chana powder
  6. Coriander leaves
  7. one teaspoon red chilli powder
  8. 1/4 tsp amchur powder
  9. green chilli 1 finely chopped

Instructions

  1. Mix all the indgridients mentioned except sooji.
  2. Mash them to form a dough like structure
  3. make a oblong kebabs and insert the skewers
  4. Roll thesr kebabs in Suji
  5. Shallow fry them on tawa
  6. serve hot with any type of dip .

Reviews (1)  

How would you rate this recipe? Please add a star rating before submitting your review.

Submit Review
Ruchika Mehta
Sep-03-2018
Ruchika Mehta   Sep-03-2018

Woww....Nice....

Similar Recipes

Lotus stem fritters
Geeta Khurana
  • 2689
  • 2

Lotus stem biryani
Jiya Rohit Makhija
  • 2229
  • 14

Lotus Stem Ice Cream
Neha Mangalani
  • 1751
  • 1

Kamalkakri (lotus stem) cutlet
Sarika Kapoor
  • 1326
  • 11

#Potato Lotus Stem Curry
Shilpa gupta
  • 1773
  • 20

Honey Chilli Lotus Stem
Sarika Kumar
  • 1988
  • 13
A password link has been sent to your mail. Please check your mail.
Close
SHARE