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Photo of Kheel Cutlet by Jyoti Chopra at BetterButter
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Kheel Cutlet

Dec-17-2016
Jyoti Chopra
30 minutes
Prep Time
10 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Kheel Cutlet RECIPE

Kheel cutlet is a simple snack, breakfast and a starter dish. It is very easy to make

Recipe Tags

  • Frying

Ingredients Serving: 2

  1. 2 cups kheel (fuliya )
  2. 1 cup boiled and mashed potatoes
  3. 2 tsp cornflour
  4. Coriander leaves
  5. 1 green chilli
  6. 1/4 tsp red chilli powder
  7. Salt to taste
  8. Amchur powder according to taste
  9. Oil for frying

Instructions

  1. Soak kheel in water for 5 minutes. Drain water
  2. Now take a bowl add all the ingredients except oil . Mix well. Shape the cutlets
  3. Now deep fry the cutlets. Serve

Reviews (1)  

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aliza singh
Dec-19-2016
aliza singh   Dec-19-2016

nice use of kheel!

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