There’s no other dish that can offer the same comfort as a bread toast does. However, we have brought an interesting dahi toast recipe so that you can give a creative twist to your regular bread toast. This recipe is shared by everyone’s favourite, Sanjeev Kapoor and has received immense appreciation. Sanjeev Kapoor shared the dahi toast recipe on Instagram and captioned the video as: “Dahi Toast – A filling and delicious toast recipe, perfect start to a busy day”. So, without further ado, wear your aprons and follow Sanjeev Kapoor’s recipe for enjoying the taste of dahi toast.
1. Yoghurt – ¾ cup
2. Tomato – 1
3. Onion – 1
4. Corn kernels – ¼ cup
5. Capsicum
6. Salt – according to taste
7. Green Chilli – 1
8. Black pepper – 1 tsp
9. Coriander leaves
10. Bread slices
11. Butter
12. Green chutney
13. Cheese spread
14. Schezwan chutney
15. Sev
1. First, take a bowl and add some yoghurt to it. Next, add finely chopped tomato, onion, capsicum, green chilli and coriander leaves to it.
2. Also, add corn kernels, black pepper and salt to it. Mix all of these ingredients properly.
3. Next, take a bread slice and add butter and green chutney to one bread slice. Also, use the above mixture for topping the bread. Add butter and green chutney to another slice of bread too.
4. Then, take a frying pan and heat some butter in it and later add the stuffed bread to it.
5. Cook the dahi toast properly from both sides.
6. Finally, top the dahi toast with cheese spread, schezwan chutney and sev.
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You can also follow our veggie curd toast for a delectable experience.
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Saumya Srivastava is a passionate reader who likes writing poetry. She is an avid foodie who keeps exploring new types of cuisine. Besides, she also has a strong love for literature.
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