With Diwali round the corners, the zest everywhere is unmatchable. From cleaning the house to buying decorative items for the house, there’s a lot that needs to be done. But, one thing that we all wait for is to gorge on mouth-watering Diwali sweets. Whether we talk about ghee-smeared ladoos or scrumptious kaju katli, Diwali is undoubtedly the best time for all sweet lovers to delight their taste buds.
To make your work easier, the popular chef Sanjeev Kapoor shared a short recipe for making condensed milk. Sanjeev Kapoor captioned his video as “Here’s how you can make a fresh, fuss-free and superb batch of condensed milk at home! Diwali is nearing and if you wanna make some delicious mithais, I say, keep this handy to save time!” So, why rely on outside sweets when you can easily make scrumptious sweets at the comfort of your home with condensed milk.
Just with a handful of ingredients, you can make condensed milk at home. So, without further ado, follow this easy recipe of condensed milk.
1. Milk – 2 cups
2. Sugar – 1 cup
3. Baking soda – ½ tsp
1. First, take a pan and heat some milk in it.
2. Then, add sugar to it and let the milk thicken. Keep stirring the milk.
3. Next, add baking soda and let the foam settle down.
4. Then, allow the milk to cool and finally strain it to obtain condensed milk.
5. Use this condensed milk to make delicious sweets anytime you want.
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Saumya Srivastava is a passionate reader who likes writing poetry. She is an avid foodie who keeps exploring new types of cuisine. Besides, she also has a strong love for literature.
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