Kashmiri dum aloo | How to make Kashmiri dum aloo
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About Kashmiri dum aloo Recipe
Yummy flavourful recipe with baby potatoes.
Kashmiri dum aloo is a popular aromatic and delicious dish. You can try making this amazing Kashmiri dum aloo in your kitchen. This recipe requires 15 minutes for preparation and few minutes to cook. The Kashmiri dum aloo by Anjali Anupam has detailed steps with pictures so you can easily learn how to cook Kashmiri dum aloo at home without any difficulty. Kashmiri dum aloo is enjoyed by everyone and can be served on special occasions. The flavours of the Kashmiri dum aloo would satiate your taste buds. You must try making Kashmiri dum aloo this weekend. Share your Kashmiri dum aloo cooking experience on the BetterButter platform. You can also use the "What's cooking" feature on the app to get in touch with other home chefs like Anjali Anupam for inputs. In case you have any queries for Kashmiri dum aloo you can comment on the recipe page to connect with the Anjali Anupam. You can also rate the Kashmiri dum aloo and give feedback.
Ingredients to make Kashmiri dum aloo
- Baby - 8
- -2 large
- All whole spices (, cardamom, badi ilaichi, star anis, tez patta )
- powder 1/2tbs
- leaves for garnishing