Mutton curry | How to make Mutton curry

By Suktara Pereira  |  25th May 2016  |  
5.0 from 1 review Rate It!
  • Mutton curry, How to make Mutton curry
Mutton curryby Suktara Pereira
  • Prep Time

    8

    Hours
  • Cook Time

    40

    mins
  • Serves

    6

    People

109

1





About Mutton curry

Mutton curry in bengali style.

Mutton curry is a popular aromatic and delicious dish. You can try making this amazing Mutton curry in your kitchen. This recipe requires 480 minutes for preparation and 40 minutes to cook. The Mutton curry by Suktara Pereira has detailed steps with pictures so you can easily learn how to cook Mutton curry at home without any difficulty. Mutton curry is enjoyed by everyone and can be served on special occasions. The flavours of the Mutton curry would satiate your taste buds. You must try making Mutton curry this weekend. Share your Mutton curry cooking experience on the BetterButter platform. You can also use the "What's cooking" feature on the app to get in touch with other home chefs like Suktara Pereira for inputs. In case you have any queries for Mutton curry you can comment on the recipe page to connect with the Suktara Pereira. You can also rate the Mutton curry and give feedback.

Mutton curry

Ingredients to make Mutton curry

  • For marinating: 1kg mutton pieces
  • 4-5 big onions sliced
  • 1 big tomato chopped
  • 2tbs ginger garlic paste
  • 3-4 green chillies
  • 2 Bay Leaves
  • 2tsp Coriander powder
  • 1n1/2tsp cumin powder
  • 2tsp red chilli powder
  • 1/2tsp turmeric powder
  • 2tsp meat masala
  • 2tsp mustard oil
  • 2tsp Salt
  • Other ingredients: 1tsp garam masala
  • 2-3tbs mustard oil
  • Handful of fresh coriander leaves
  • Water as required.

How to make Mutton curry

  1. Marinate the mutton pieces with all the spices mentioned under marination for 8-10hours or overnight.
  2. Heat mustard oil, add the marinated mutton pieces and fry for 10-12mins or until mutton pieces looks fried and oil starts separating.
  3. Heat a pressure cooker, add 2tsp oil,add the fried mutton pieces with 1-2cups of hot water, add garam masala powder and cook for good 8-10 whistles or 15-20mins or until mutton is tender.
  4. Garnish with chopped coriander leaves.

Reviews for Mutton curry (1)

Harmandeep Kaura year ago

Yummy Mutton Curry, will try for sure :)
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