Name: Leftover Salad Mixed Banana Dosa recipe by Rajeshwari Shyam Bhat at BetterButter
Prep time: 540 min
Cook time: 30 min
Total time: 570 min
Yield: 4
Ingredients: Dosa rice 3 cup; Methi seeds 2 tsp; Water 2-3 cup; Salt 1/2 tsp; Jaggery syrup 1/2 cup; Over ripe bananas 5-6; Cooking oil or ghee 1/2 cup; Leftover sweet corn mixed salad 1 cup

ABOUT Leftover Salad Mixed Banana Dosa RECIPE

So tasty and yummy traditional recipe with some twist.

Ingredients Serving: 4

Dosa rice 3 cup
Methi seeds 2 tsp
Water 2-3 cup
Salt 1/2 tsp
Jaggery syrup 1/2 cup
Over ripe bananas 5-6
Cooking oil or ghee 1/2 cup
Leftover sweet corn mixed salad 1 cup

Instructions

SOAKED RICE 3 CUP
SOAKED METHI SEEDS 2 TSP BANANA 5-6
SALT, LEFTOVER SWEET CORN MIXED SALAD
JAGGERY SYRUP, WATER
GRIND SMOOTHLY
TRANSFER INTO A VESSEL, ALLOW IT TO FERMENTATION 4-5 HOURS, NO NEED OF OVER FERMENTATION
GREASE HOT TAWA
CHECK THE FERMENTATION, MIX WELL
SLIGHTLY SPREAD LADDLE FULL OF BATTER, COVER AND COOK FOR 4 MINUTES IN LOW-MEDIUM FLAME
OPEN THE LID, SPRINKLE SOME OIL, FLIP AND COOK FOR 2 MINUTES
REMOVE AND SERVE IN HOT WITH CHUTNEY OR CURRY

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