Haryali Paneer Tikka | How to make Haryali Paneer Tikka

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By Sarika Kapoor
Created on 30th May 2016
  • Haryali Paneer Tikka, How to make Haryali Paneer Tikka
Haryali Paneer Tikkaby Sarika Kapoor
  • Haryali Paneer Tikka | How to make Haryali Paneer Tikka (17 likes)

  • 1 review
    Rate It!
  • By Sarika Kapoor
    Created on 30th May 2016

About Haryali Paneer Tikka

It is a perfect option for snacks.

Haryali Paneer Tikka, a deliciously finger licking recipe to treat your family and friends. This recipe of Haryali Paneer Tikka by Sarika Kapoor will definitely help you in its preparation. The Haryali Paneer Tikka can be prepared within 10 minutes. The time taken for cooking Haryali Paneer Tikka is 10 minutes. With such flavoursome ingredients, the dish tastes superb! This recipe is appropriate to serve 2 people. The recipe details out how to make Haryali Paneer Tikka step by step. The detailed explanation makes Haryali Paneer Tikka so simple and easy that even beginners can try it out. The recipe for Haryali Paneer Tikka can be tweaked in a lot of ways to make it more interesting. So, the next time you have a party at home do not forget to check out the recipe of Haryali Paneer Tikka from BetterButter.

  • Prep Time10mins
  • Cook Time10mins
  • Serves2People
Haryali Paneer Tikka

Ingredients to make Haryali Paneer Tikka

  • 300 gm paneer
  • 3 TBSP HUNG CURD
  • 2 tsp coriander and green chilli paste
  • Salt to taste
  • 1/4 tsp garam masala
  • 1 tsp Ginger garlic paste
  • 1/4 tsp black pepper powder
  • Oil for sauting
  • FOR GARNISH:
  • Onion and tomato slices

How to make Haryali Paneer Tikka

  1. Take paneer and into cubes.
  2. Add all the ingredients.
  3. Marinate it for 20 minutes.
  4. Take a grill pan, put oil and add paneer pieces.
  5. Sautà :copyright: it on high flame till cooked from both sides.
  6. Serve hot with green chutney.
My Tip: Take big pieces of paneer.

Reviews for Haryali Paneer Tikka (1)

Reema Thukrala year ago
perfect snack to make in the evenings!
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