Paneer Tikkaby Anushka BasantaniCreated on 8th Jun 2016

  • Paneer Tikka, How to make Paneer Tikka
  • Prep Time60mins
  • Cook Time15mins
  • Serves4People
Paneer Tikka

Ingredients

  • 250g paneer , cubed
  • 50g hung curd
  • 2 tsp deggi mirch powder
  • 2-3 tsp mustard oil
  • 1 tsp pepper powder
  • 2 tsp cumin powder
  • 2 tsp coriander powder
  • 1 tbsp Ginger and Garlic
  • 3 tsp chat masala
  • 1/2 tsp turmeric powder
  • Salt to taste
  • 1 large onion, cut into large cubes
  • 1 capsicum, cubed
  • 1 tomato, cubed

Steps

  1. Marinade paneer chunks with with all the ingredients and keep aside for atleast one hour.
  2. Skewer paneer, tomato, capsicum alternately and grill or bake for 10-15 minutes at 200 deg C., Or grill in Tandoor if you have it.
  3. Serve hot with mint chutney.
    comment 2
    Kanak Patel 9 months ago

    Lovely presentation

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