Shrimp and Pineapple Summer Salad | How to make Shrimp and Pineapple Summer Salad

By Meena Kumar  |  8th Jun 2016  |  
4.0 from 1 review Rate It!
  • Shrimp and Pineapple Summer Salad, How to make Shrimp and Pineapple Summer Salad
Shrimp and Pineapple Summer Saladby Meena Kumar
  • Prep Time

    10

    mins
  • Cook Time

    10

    mins
  • Serves

    2

    People

2

1





Video for key ingredients

  • Homemade Mayonnaise

About Shrimp and Pineapple Summer Salad Recipe

Jumbo shrimp with pineapple is a sweet and spicy combination you will love. Entire cooking plus prep time should take you no more than 20 minutes. Seriously can minimal cooking get any better than this!

Shrimp and Pineapple Summer Salad is a delicious dish which is liked by people of all age groups. Shrimp and Pineapple Summer Salad by Meena Kumar has a step by step process of how to make the dish. This makes it very easy to understand for even beginners. This recipe can serve 2 people. You can find Shrimp and Pineapple Summer Salad at many restaurants and you can also prepare this at home. This authentic and mouthwatering Shrimp and Pineapple Summer Salad takes 10 minutes for the preparation and 10 minutes for cooking. When you want to prepare something delicious for a party or special occasion then Shrimp and Pineapple Summer Salad is a good option for you. The flavour of Shrimp and Pineapple Summer Salad is tempting and you will enjoy each bite of this. Try this Shrimp and Pineapple Summer Salad on weekends and impress your family and friends. You can comment and rate the Shrimp and Pineapple Summer Salad recipe on the page below.

Shrimp and Pineapple Summer Salad

Ingredients to make Shrimp and Pineapple Summer Salad

  • Pineapple diced -1/2 of 1
  • Shrimp - 12 -15 jumbo, peeled and cleaned
  • Pepper and salt to marinate shrimp
  • Paprika powder -1/2 tsp
  • Cucumber-1
  • Onion -1
  • Iceberg lettuce -1/ of 1
  • Toasted sesame seeds - 1-2 tsp
  • Olive oil - 2 tsp
  • Dressing
  • Mayonnaise - 2 tsp
  • Siracha - 2 tsp
  • Olive Oil - 1 tsp
  • Salt and pepper to taste

How to make Shrimp and Pineapple Summer Salad

  1. Marinate shrimp with salt and pepper and keep it aside for 10- 20 minutes Mix the dressing and keep it refrigerated
  2. Dice the pineapple into bite size pieces.Cut the onion and cucumber into thin juliennes with the mandolin slicer. Keep these refrigerated until ready to serve.
  3. Fry the shrimp in two tsps for 2-3 minutes on each side until cooked. Sprinkle paprika powder on top. Break the lettuce into large chuck pieces.
  4. When salad is ready to be served begin assembling by tossing the pineapple and veggies into the dressing, mix well.
  5. On the serving platter spread the lettuce leaves first then put the veggies and pineapple coated with dressing then the shrimp on top. Sprinkle the toasted sesame seeds on top.
  6. Serve along with instant cook couscous or any health food like quinoa ,wild black rice etc.

Reviews for Shrimp and Pineapple Summer Salad (1)

Madhuchanda Sharmaa year ago

lovely picture..i am going to try it super soon! What would be a substitute if siracha is not available?
Reply