Zucchini Pasta in Tomato Basil Sauce | How to make Zucchini Pasta in Tomato Basil Sauce

By Garima Gautam  |  16th Jun 2016  |  
4.3 from 3 reviews Rate It!
  • Zucchini Pasta in Tomato Basil Sauce, How to make Zucchini Pasta in Tomato Basil Sauce
Zucchini Pasta in Tomato Basil Sauceby Garima Gautam
  • Prep Time

    20

    mins
  • Cook Time

    15

    mins
  • Serves

    2

    People

181

3





Video for key ingredients

  • How To Make Pasta Dough

  • Homemade Pizza Sauce

About Zucchini Pasta in Tomato Basil Sauce Recipe

Zoodles or pasta made from zucchini is the healthy alternative for Italian food lovers

Zucchini Pasta in Tomato Basil Sauce is a delicious dish which is liked by people of all age groups. Zucchini Pasta in Tomato Basil Sauce by Garima Gautam has a step by step process of how to make the dish. This makes it very easy to understand for even beginners. This recipe can serve 2 people. You can find Zucchini Pasta in Tomato Basil Sauce at many restaurants and you can also prepare this at home. This authentic and mouthwatering Zucchini Pasta in Tomato Basil Sauce takes 20 minutes for the preparation and 15 minutes for cooking. When you want to prepare something delicious for a party or special occasion then Zucchini Pasta in Tomato Basil Sauce is a good option for you. The flavour of Zucchini Pasta in Tomato Basil Sauce is tempting and you will enjoy each bite of this. Try this Zucchini Pasta in Tomato Basil Sauce on weekends and impress your family and friends. You can comment and rate the Zucchini Pasta in Tomato Basil Sauce recipe on the page below.

Zucchini Pasta in Tomato Basil Sauce

Ingredients to make Zucchini Pasta in Tomato Basil Sauce

  • 1 Green Zucchini
  • 1 Yellow Zucchini
  • 1/2 Mushrooms or any other vegetable
  • 4 Tablespoon Tomato Basil Sauce
  • 1 Teaspoon Italian Seasoning
  • 1 Teaspoon Chili Flakes
  • 1/2 teaspoon black pepper powder
  • 4 Garlic Cloves
  • fresh basil leaves
  • Salt
  • Olive oil
  • Grated Cheese (optional)

How to make Zucchini Pasta in Tomato Basil Sauce

  1. Chop green and yellow zucchini into thin long pasta strands using a spiralizer or salad cutter.
  2. Put the chopped zucchini in a bowl, sprinkle some salt over it and leave it for 5 minutes.
  3. After 5 minutes press the pasta between your palms so that extra water comes out of it.
  4. Now heat up a pan and add olive oil into it and add any vegetable of your choice.Saute it for 5 minutes.
  5. Add chopped garlic cloves into it and let it cook for few seconds.
  6. Add our homemade tomato basil pasta sauce into the pan and give it a stir.Cook for 30 seconds.
  7. Time to add zucchini pasta into the pan.Mix everything well so that it is coated well with the sauce. Add Italian seasoning , chili flakes, black pepper powder and salt into the pan and give it a stir again.
  8. Cook on low heat for 8 to 10 minutes and make sure you are over not cooking it otherwise pasta will become watery. Serve it hot and garnish it fresh basil leaves.Add grated cheese if you like.
  9. Homemade tomato basil pasta sauce : Chop 3 tomatoes into small pieces and make a puree out of them using a hand blender or mixer grinder.Do not blend it a lot and make sure your puree is having few chunks of tomato.
  10. Heat olive in a pan and put 4-5 garlic pieces into it when the olive oil is hot. Saute the garlic pieces for few seconds and make sure that they do not get burned. Add the tomato puree into the pan and let it cook for 5-7 minutes.
  11. When the sauce starts changing its colour then add 5-6 basil leaves (Cut into small strips), salt, pepper (1 tablespoon) and oregano (1 tablespoon) into it. Mix everything properly and let it cook for another 5-7 minutes.
  12. Keep stirring in between otherwise the sauce might get burnt. Taste the sauce and adjust the spices and salt as per your liking if you feel like. And your sauce is ready and your refrigerate it once is has cooled down.

Reviews for Zucchini Pasta in Tomato Basil Sauce (3)

Hena Singh10 months ago

Whts zucchini
Reply

Shaira Kumara year ago

This looks heavenly! M feeling hungry already, lovely picture.
Reply

Maithili Thangkhiewa year ago

Healthy and yummy, will try for sure :)
Reply