Grilled Chicken, Strawberry & Spinach Salad with Roasted Poppy seed Dressing | How to make Grilled Chicken, Strawberry & Spinach Salad with Roasted Poppy seed Dressing

6 reviews
Rate It!
ByChef (Mrs) Reetu Uday Kugaji
Created on 23rd Aug 2015
  • Grilled Chicken, Strawberry & Spinach  Salad with Roasted Poppy seed Dressing, How to make Grilled Chicken, Strawberry & Spinach  Salad with Roasted Poppy seed Dressing
Grilled Chicken, Strawberry & Spinach Salad with Roasted Poppy seed Dressingby Chef (Mrs) Reetu Uday Kugaji
  • Grilled Chicken, Strawberry & Spinach Salad with Roasted Poppy seed Dressing | How to make Grilled Chicken, Strawberry & Spinach Salad with Roasted Poppy seed Dressing (121 likes)

  • 6 reviews
    Rate It!
  • By Chef (Mrs) Reetu Uday Kugaji
    Created on 23rd Aug 2015

About Grilled Chicken, Strawberry & Spinach Salad with Roasted Poppy seed Dressing

Mind-boggling flavourful salad, Grilled and filled with lots of freshness. For those who are health conscious and not to forget the workaholics who usually skip their meals. Stay Healthy !

  • Prep Time0mins
  • Cook Time8mins
  • Serves2People

Video for key ingredients

  • Homemade Mayonnaise

Grilled Chicken, Strawberry & Spinach Salad with Roasted Poppy seed Dressing

Ingredients to make Grilled Chicken, Strawberry & Spinach Salad with Roasted Poppy seed Dressing

  • Grilled chicken breast sliced-01 no.
  • Romaine lettuce-04 cups
  • Strawberry fresh sliced-01 cup
  • Baby Spinach fresh and crisp- 01 bunch
  • Blueberries fresh-01 cup
  • Mandarin oranges- 01 cup
  • Pineapple chunks fresh stewed in sugar
  • Pecans toasted and cut into Halves- ½ c
  • For the dressing:Light mayonnaise- ½ cup
  • Skimmed milk- ĵ th cup
  • Dijon Mustard-01 tsp.
  • Orange juice- ĵ th cup
  • Red Muscato grape juice- 30 ml.
  • Apple cider vinegar- 15 ml.
  • Poppy seed lightly roasted- ½ tbsp.
  • Sugar- 30 gm.
  • Salt- to taste

How to make Grilled Chicken, Strawberry & Spinach Salad with Roasted Poppy seed Dressing

  1. In a glass bowl toss the salad ingredients together that is from sliced Grilled chicken breast to toasted Pecan halves.
  2. Whisk together the ingredients for the salad dressing i.e. from Light Mayonnaise to salt.
  3. Drizzle the dressing on to the salad ingredients and toss gently.
My Tip: 1. Wash and keep the lettuce and baby spinach in chilled water, in order to keep it fresh and crispy 2. Add the dressing to the salad just before service, in order to prevent it from becoming soggy. 3. You may marinate the chicken with extra virgin olive oil and dried herbs before grilling and then slice.

Reviews for Grilled Chicken, Strawberry & Spinach Salad with Roasted Poppy seed Dressing (6)

Yasmin Bharmala year ago
Must try👍
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Sheeba Bedi2 years ago
such a beautiful mix of different ingredients! I will definitely try this out soon :D
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Kranti Talwar2 years ago
Gr8 combination of ingredients.
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bina bedi2 years ago
Can I replace the strawberry with another fruit ?
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Niyaz Laiq2 years ago
I tried this, it was delicious. Thank you
Reply

Sujata Limbu2 years ago
looks visually appealing and yummy!
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