Instant lacy ragi dosa | How to make Instant lacy ragi dosa

1 review
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ByVimala Sethuraman
Created on 27th Jun 2016
  • Instant lacy ragi dosa, How to make Instant lacy ragi dosa
Instant lacy ragi dosaby Vimala Sethuraman
  • Instant lacy ragi dosa | How to make Instant lacy ragi dosa (10 likes)

  • 1 review
    Rate It!
  • By Vimala Sethuraman
    Created on 27th Jun 2016

About Instant lacy ragi dosa

Diabetic friendly and easy, ragi is prepared in various ways as a vital breakfast especially those who are diabetic, still healthy for all.

Instant lacy ragi dosa, a deliciously amazing recipe to treat your family members. This recipe of Instant lacy ragi dosa by Vimala Sethuraman will definitely help you in its preparation. Surprisingly the preparations for Instant lacy ragi dosa can be done within 5.0. Isn't it interesting. Also, the time taken for cooking Instant lacy ragi dosa is not very much. With such flavoursome ingredients, the dish is definitely going to come out superb! This recipe is almost perfect to serve 4 people.A lot of times making Paneer Tikka can be quite tricky, so the recipe in Better Butter can help you in making it. The aroma which arises while cooking Instant lacy ragi dosa is just too tempting. Cooking Instant lacy ragi dosaat home might be a little tedious but when your whole family would enjoy the meal, all your efforts would be totally worth it. The recipe can be turned and twisted in a lot of ways to make it more interesting. This recipe of Instant lacy ragi dosa is so simple and easy that even beginners can try it out. So, the next time you have a party at home do not forget to check out the recipe ofInstant lacy ragi dosa from Better Butter.

  • Prep Time5mins
  • Cook Time5mins
  • Serves4People

Video for key ingredients

  • Sambhar Powder

Instant lacy ragi dosa

Ingredients to make Instant lacy ragi dosa

  • 1cup ragi flour
  • 1/4 cup maida
  • 1/4 cup suji
  • 2 tsp rice flour
  • 1 tsp jeera
  • 2 tsp pepper and jeera powder
  • Ginger peices
  • Curry leaf
  • 2tsp grated coconut optional
  • 3/4tsp salt
  • Ghee or oil for roasting
  • Serve with sambar or chutny

How to make Instant lacy ragi dosa

  1. Prepare the batter with all the dry ingredients with water and 1tbsp of curd.
  2. In a teaspoon of oil add 1tsp of mustard seed let it splutter and transfer to the batter.
  3. Spread the batter on to the thava as you do rava dosa, let it turn crisp on the bottom side then sprinkle the ghee when ready serve with any chutney or sambar. Don't flip the dosa.
My Tip: You can add finely sliced onion and green chilly.

Reviews for Instant lacy ragi dosa (1)

Kanan Adatiyaa year ago
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