Barbie Cake | How to make Barbie Cake

Name: Barbie Cake
Prep time: 40 min
Cook time: 1 h
Total time: 1 h 40 min
Yield: 5 people
Ingredients: Unsalted Butter 5 tbsp; 250 gm Refined Flour; 1 tsp Baking powder; 1/2 tsp Salt; 250 gm Cups Sugar; 3 eggs; 1 tbsp Vanila Extract; 1/2 cup Milk

By Vidya Shriram | 18th Jul 2016 |

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Barbie Cakeby Vidya Shriram

Prep Time
40
mins
Cook Time
60
mins
Serves
5
People

7 saves

0 reviews

4 likes

About Barbie Cake Recipe

It was my birthday day and what more can I bake other than a cute Barbie for myself..!!

Barbie Cake is a delicious dish which is enjoyed by the people of every age group. The recipe by Vidya Shriram teaches how to make Barbie Cake step by step in detail. This makes it easy to cook Barbie Cake in your kitchen at home. This recipe can be served to 5 people. You can find this dish at most restaurants and you can also prepare Barbie Cake at home. This amazing and mouthwatering Barbie Cake takes 40 minutes for the preparation and 60 minutes for cooking. The aroma of this Barbie Cake is so tempting that makes you want to eat it. When you want to prepare something very tasty and delicious for special occasion then Barbie Cake is a good option for you. The flavour of Barbie Cake is palatable and you will enjoy each and every bite of this. Try this Barbie Cake and impress your family and friends.

Barbie Cake

Ingredients to make Barbie Cake

Unsalted butter 5 tbsp
250 gm Refined flour
1 tsp Baking powder
1/2 tsp salt
250 gm Cups sugar
3 eggs
1 tbsp Vanila Extract
1/2 cup Milk

How to make Barbie Cake

1. Mix together the dry portions.
2. Mix together the wet portions, provided you beat the sugar and butter until fluffy.
3. Make a well in the dry portion, and keep pouring the wet portion, by gently folding in the flour.
4. Preheat Oven to 250 deg.
5. Grease an appropriate oven safe baking dish and pour the cake batter.
6. Bake until the cakes are well baked for 25 to 30 minutes at the same 250 deg temp.
7. Allow the cake to get cooled.
8. Slice and peel away the centre portion.
9. Wrap a tiny barbie with a transparent plastic sheet and insert inside the cake.
10. Make an icing using the cream icing sugar and butter components until they are thick. Add in a miniature dollop of pink color.
11. Apply the pink icing on the cake until well covered..
12. The Barbie cake is ready