Butter Biscuits | How to make Butter Biscuits
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About Butter Biscuits Recipe
Shaped and baked to enjoy the buttery fragrance.
Butter Biscuits is one dish which makes its accompaniments tastier. With the right mix of flavours, Butter Biscuits has always been everyone's favourite. This recipe by Vidya Shriram is the perfect one to try at home for your family. The Butter Biscuits recipe is very simple and can be made in restaurant style using these ingredients. The time taken while preparing Butter Biscuits is 15 minutes and the time taken for cooking is 12 minutes. This is recipe of Butter Biscuits is perfect to serve 5 people. Butter Biscuits is just the appropriate option to prepare when you have a get together or party at home. Be it kids or grownups, everyone just absolutely love Butter Biscuits. So do try it next time and share your experience of cooking Butter Biscuits by commenting on this page below!
Ingredients to make Butter Biscuits
- 225 gms plain plus extra for dusting
- 220 gms at room temperature plus extra for greasing
- 125 gm caster plus extra for dusting
- 1 tsp vanila essence
- Milk as required to make the dough
How to make Butter Biscuits
My Tip:Can make a small dent into a round shape spread the dough and put a tbsp of jam and then bake.