Name: Carrot Sandesh Cake with Gulab Jamun recipe by Brishtis kitchen at BetterButter
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Yield: 6
Ingredients: Carrot...1/2kg; Milkmaid...200gm; Vanilla essence...2drops; Mawa ...50gm; Paneer...100gm; Gulab Jamun...5pieces; Milk...1cup

ABOUT Carrot Sandesh Cake with Gulab Jamun RECIPE

Red, fresh carrot is easily available now in winter market.So I made this carrot mawa cake with gulab jamun twist.It's a very tasty dessert.

Ingredients Serving: 6

Carrot...1/2kg
Milkmaid...200gm
Vanilla essence...2drops
Mawa ...50gm
Paneer...100gm
Gulab Jamun...5pieces
Milk...1cup

Instructions

Heat 1tspn ghee,add grated carrot, 100gm milk maid & 1drop vanilla essence.Mix it well & cook it till boil.
When the mixture will start to leave the sides of the pan, switch off the gas.
Take a bowl,cover inside with foil paper & put the carrot mixture in it.
Now heat 1tspn ghee again, add paneer, mawa, 100gm milkmaid & 1teaspn vanilla essence.
Stir it till it soft.After that make it cool & mash it well.
Now take that bowl & put the sandesh mixture over carrot mixture.Cut the gulab jamuns into halves & decorate the cake with it.Cherry pieces or any other dry fruits can be used for decoration.
Keep it in fridge for half an hour & then cut it into pieces & serve.

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