Name: Sabudana kichdi in microwave recipe by trapti jain at BetterButter
Prep time: 180 min
Cook time: 6 min
Total time: 186 min
Yield: 4
Ingredients: 1 tropical twin sabudana(soaked in watet for 3-4 hours); 1 boiled potato(cut into square pieces); 1 /2 cup roasted ground nut; 1 tsp - sugar; 1/2 tsp black pepper; 1 tsp oil; 1/2 tsp mustard seed; 1 tsp lime juice; Kari patta leaves; 2 green chillies chopped; Coriander leaves-chopped; Salt to taste

ABOUT Sabudana kichdi in microwave RECIPE

Easy to make

Ingredients Serving: 4

1 tropical twin sabudana(soaked in watet for 3-4 hours)
1 boiled potato(cut into square pieces)
1 /2 cup roasted ground nut
1 tsp - sugar
1/2 tsp black pepper
1 tsp oil
1/2 tsp mustard seed
1 tsp lime juice
Kari patta leaves
2 green chillies chopped
Coriander leaves-chopped
Salt to taste

Instructions

Add oil , mustard seed,kari patta,green chillies, potato in micro safe bowl and bake for 1 minute in microwave
Mix soaked sabudana,black pepper,salt,sugar,and pour them in bowl and bake for 2 minutes in microwave
Mix well
Decorate with coriander leaves and serve

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