Instant Biscuits Ladoo for Ganesha | How to make Instant Biscuits Ladoo for Ganesha

By Shhital Rani Singhariya  |  5th Sep 2016  |  
5.0 from 2 reviews Rate It!
  • Instant Biscuits Ladoo for Ganesha, How to make Instant Biscuits Ladoo for Ganesha
Instant Biscuits Ladoo for Ganeshaby Shhital Rani Singhariya
  • Prep Time

    10

    mins
  • Cook Time

    10

    mins
  • Serves

    6

    People

43

2





About Instant Biscuits Ladoo for Ganesha Recipe

This yummy ladoos are made from biscuits and khoya.

Instant Biscuits Ladoo for Ganesha is a delicious dish which is liked by people of all age groups. Instant Biscuits Ladoo for Ganesha by Shhital Rani Singhariya has a step by step process of how to make the dish. This makes it very easy to understand for even beginners. This recipe can serve 6 people. You can find Instant Biscuits Ladoo for Ganesha at many restaurants and you can also prepare this at home. This authentic and mouthwatering Instant Biscuits Ladoo for Ganesha takes 10 minutes for the preparation and 10 minutes for cooking. When you want to prepare something delicious for a party or special occasion then Instant Biscuits Ladoo for Ganesha is a good option for you. The flavour of Instant Biscuits Ladoo for Ganesha is tempting and you will enjoy each bite of this. Try this Instant Biscuits Ladoo for Ganesha on weekends and impress your family and friends. You can comment and rate the Instant Biscuits Ladoo for Ganesha recipe on the page below.

Instant Biscuits Ladoo for Ganesha

Ingredients to make Instant Biscuits Ladoo for Ganesha

  • 1 packet digestive biscuits
  • 100 gm khoya (mava)
  • 1/2 cup dry fruits, mixed
  • 2 tbsp powdered sugar (if required)
  • 1 or 2 pinch of cardamom powder
  • 1 tbsp almonds, cut in halves to garnish

How to make Instant Biscuits Ladoo for Ganesha

  1. Crushed the biscuits and crumble it. Keep aside.
  2. Cook the khoya for some time in a heavy pan and keep it aside to cool.
  3. Take a bowl add mix in all the ingredients to make the ladoos.
  4. Garnish it with almonds and serve to Ganesha.

My Tip:

If required, add 2-3 tsp of dark milk.

Reviews for Instant Biscuits Ladoo for Ganesha (2)

Padmini Chandea year ago

:thumbsup:
Reply

Taahira Laiq2 years ago

very interesting recipe!
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