Dry Fruit Modak | How to make Dry Fruit Modak
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About Dry Fruit Modak Recipe
As we all know Modaks are a favourite of Ganpati Maharaj, thus on Ganesh festival, I tried to make modak for the first time. Dryfruit modaks are loaded with dry fruits and are sugar free as well. Diabetics can eat this as well.
Dry Fruit Modak is one dish which makes its accompaniments tastier. With the right mix of flavours, Dry Fruit Modak has always been everyone's favourite. This recipe by Sonali Sharma is the perfect one to try at home for your family. The Dry Fruit Modak recipe is very simple and can be made in restaurant style using these ingredients. The time taken while preparing Dry Fruit Modak is 10 minutes and the time taken for cooking is 15 minutes. This is recipe of Dry Fruit Modak is perfect to serve 8 people. Dry Fruit Modak is just the appropriate option to prepare when you have a get together or party at home. Be it kids or grownups, everyone just absolutely love Dry Fruit Modak. So do try it next time and share your experience of cooking Dry Fruit Modak by commenting on this page below!
Ingredients to make Dry Fruit Modak
- Seedless /dates 1 heaped bowl
- 1/4 cup each of , cashews and raisins
- 1/2 bowl grated dry or Take a dry and cut it into pieces
- 2 tsp
How to make Dry Fruit Modak
My Tip:Dry roast the dry fruits in a non-stick pan to avoid the burning smell.